Plant-Based Frozen Desserts in 2019
2019 has arrived, and the dairy-free movement is here to stay. This year, we will continue to see a shift in the [...]
The Rise of Dairy Free Frozen Desserts
It is no secret that non-dairy frozen desserts have grown in popularity. Only a few years ago, consumers had to visit specialty [...]
Winter Mint Affogato
Ingredients: 2 scoops gelato 1 shot of espresso 2 tsp. of shaved chocolate 2 oz. chopped hazelnuts 1 sprig of mint Directions: Place [...]
2018 Florida Companies To Watch Winner
G.S. Gelato was selected for Florida Companies to WatchSM, a statewide program managed by economic development group GrowFL, in association with the [...]
Winning Flavor at the World Dairy Expo!
G.S. Gelato is proud to announce that one of our flavors is a winner in the 2018 World Dairy Expo Product Championship! [...]
Gelato Supplies from GS Gelato
Stocking your gelateria with only the most delicious flavors of gelato is of the utmost importance if you are in the business [...]
Simona Faroni Receives Top Women in Store Brands Innovation Award
Simona Faroni, President of G.S. Gelato & Desserts received the Innovation Award in the 2017 Top Women in Store Brands Program, presented by [...]
G.S. Gelato Announces Third Year Inc 5000 Ranking
G.S. Gelato's Third Year Inc 5000 Ranking, An Accomplishment Made By Only 1 in 5 Companies Every year, Inc. Magazine compiles applications from [...]
Strawberry Sorbet Mojito
Ingredients: 6 oz. Strawberry Sorbet 1 oz. Light Rum Soda Water Lime Strawberry slices Mint Directions: Muddle mint in the bottom of [...]
Spiced Rootbeer Float
Ingredients: 6 oz. Vanilla Gelato 1 oz. Spiced Rum Root Beer Directions: Scoop gelato into a tall glass. Pour in root beer [...]