WHOLESALE GELATO, SORBET, PLANT-BASED FROZEN DESSERTS & SOFT SERVE FOR RETAIL & FOODSERVICE

AN ITALIAN TRADITION
MADE WITH AMERICAN PRIDE
FOR OVER 28 YEARS!
Almost 30 years ago, Guido and Simona moved from Italy to the United States with a passion for gelato and a desire to achieve the American dream. They imported the first-ever authentic Italian gelato-making equipment and began their journey to becoming a leading wholesale manufacturer of gelato, sorbet, and non-dairy frozen desserts for the foodservice and retail private label industries.